The Covent Garden Hotel's Sake Martini – Recipe
For an elegant surprise, enjoy this sophisticated cocktail. This beverage is airy, scented and drinkable, and matches wonderfully with parmesan chunks.
Saketini
Yields one serving
30ml gin – choose a premium dry gin
15ml Lillet Blanc – a floral and citrus aperitif
15ml sake – select a smooth, medium-bodied variety
Measure the gin, Lillet Blanc and sake into a shaker, include a generous scoop of ice and stir for 30 seconds to chill well. Strain into a well-chilled martini glass and serve.
A sophisticated cocktail with Japanese flair